2019-10-31 / 2019-12-31
OPTION 1
1. Redena salad 400 gr. / tomatoes, roasted peppers, onions, red beans, goat cheese, egg, parsley, zucchini, prosciutto, olives /
2. Cold appetizer 150 gr. / spinach roll with salmon /
3. Hot appetizer 150 gr. / stuffed zucchini with mozzarella and parmesan /
4. Main course 350 gr. / beef and pork tenderloin fillets with special marinade garnished with mashed carrots and gravy sauce
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